Sweet Stout | 302 | 1% | 1% - 100% |
American Stout | 253 | 1% | 1% - 100% |
Imperial Stout | 225 | 1% | 1% - 100% |
Russian Imperial Stout | 206 | 1% | 1% - 100% |
American Porter | 182 | 1% | 2% - 100% |
Oatmeal Stout | 127 | 1% | 1% - 100% |
American Stout | 101 | 1% | 2% - 100% |
Sweet Stout | 90 | 1% | 2% - 100% |
Dry Stout | 71 | 1% | 1% - 100% |
Robust Porter | 57 | 1% | 1% - 100% |
Brown Porter | 41 | 1% | 1% - 100% |
English Porter | 21 | 2% | 1% - 100% |
Experimental Beer | 21 | 2% | 1% - 98% |
Mixed-Style Beer | 21 | 2% | 8% - 95% |
American Brown Ale | 19 | 3% | 20% - 100% |
Spice, Herb, or Vegetable Beer | 17 | 1% | 3% - 92% |
Oatmeal Stout | 16 | 4% | 4% - 100% |
Blonde Ale | 15 | 2% | 1% - 96% |
Foreign Extra Stout | 15 | 3% | 4% - 100% |
Holiday/Winter Special Spiced Beer | 13 | 3% | 1% - 100% |
Winter Seasonal Beer | 12 | 2% | 3% - 88% |
Foreign Extra Stout | 8 | 6% | 3% - 100% |
Irish Stout | 8 | 8% | 15% - 100% |
Cream Ale | 8 | 6% | 10% - 80% |
Baltic Porter | 8 | 4% | 1% - 100% |
Northern English Brown | 6 | 13% | 6% - 100% |
Traditional Bock | 5 | 17% | 19% - 100% |