Witbier | 1,839 | 1% | 1% - 100% |
Witbier | 1,127 | 1% | 1% - 100% |
Saison | 498 | 1% | 1% - 100% |
Weissbier | 254 | 1% | 1% - 100% |
Saison | 250 | 1% | 1% - 100% |
Specialty IPA: White IPA | 192 | 1% | 1% - 100% |
American Wheat Beer | 154 | 1% | 1% - 100% |
Belgian Specialty Ale | 128 | 1% | 1% - 100% |
Weizen/Weissbier | 122 | 1% | 1% - 100% |
American IPA | 120 | 1% | 1% - 100% |
Belgian Tripel | 114 | 1% | 1% - 100% |
Belgian Tripel | 114 | 1% | 1% - 100% |
American IPA | 111 | 1% | 1% - 100% |
American Wheat or Rye Beer | 104 | 1% | 1% - 100% |
Winter Seasonal Beer | 88 | 1% | 1% - 100% |
American Pale Ale | 86 | 1% | 1% - 100% |
Belgian Blond Ale | 74 | 1% | 1% - 100% |
Belgian Pale Ale | 64 | 1% | 2% - 100% |
Belgian Pale Ale | 64 | 1% | 1% - 100% |
Trappist Single | 63 | 1% | 1% - 100% |
Holiday/Winter Special Spiced Beer | 60 | 1% | 1% - 100% |
Belgian Dark Strong Ale | 59 | 1% | 1% - 100% |
American Pale Ale | 57 | 1% | 1% - 100% |
Belgian Golden Strong Ale | 55 | 1% | 1% - 100% |
Belgian Blond Ale | 55 | 1% | 1% - 100% |
Fruit Beer | 51 | 1% | 1% - 100% |
Blonde Ale | 49 | 1% | 1% - 100% |
Spice, Herb, or Vegetable Beer | 47 | 1% | 1% - 100% |
American Light Lager | 39 | 1% | 1% - 100% |
Belgian Dark Strong Ale | 38 | 1% | 1% - 100% |
California Common Beer | 38 | 1% | 1% - 100% |
Specialty Beer | 36 | 1% | 1% - 100% |
Belgian Dubbel | 36 | 1% | 1% - 100% |
Spice, Herb, or Vegetable Beer | 35 | 1% | 1% - 100% |
Specialty IPA: New England IPA | 29 | 2% | 1% - 100% |
Blonde Ale | 29 | 1% | 1% - 100% |
Cream Ale | 28 | 1% | 1% - 100% |
Traditional Bock | 27 | 2% | 3% - 62% |
Belgian Golden Strong Ale | 27 | 1% | 2% - 100% |
American Porter | 25 | 1% | 1% - 100% |
American Amber Ale | 24 | 2% | 2% - 100% |
Specialty IPA: Belgian IPA | 22 | 2% | 1% - 100% |
American Amber Ale | 20 | 2% | 3% - 100% |
Gose | 19 | 1% | 1% - 100% |
Clone Beer | 18 | 2% | 1% - 70% |
English Barleywine | 17 | 1% | 1% - 57% |
Cream Ale | 17 | 3% | 1% - 100% |
Sweet Stout | 15 | 2% | 1% - 89% |
Mixed-Style Beer | 15 | 3% | 3% - 82% |
Experimental Beer | 14 | 3% | 1% - 100% |
Kölsch | 14 | 2% | 1% - 50% |
Imperial IPA | 13 | 6% | 25% - 100% |
Double IPA | 13 | 3% | 3% - 100% |
Braggot | 13 | 5% | 1% - 100% |
Robust Porter | 11 | 1% | 1% - 20% |
Bière de Garde | 11 | 3% | 6% - 83% |
Weizenbock | 11 | 1% | 1% - 50% |
American Strong Ale | 11 | 3% | 1% - 100% |
American Stout | 11 | 2% | 1% - 100% |
Northern English Brown | 10 | 1% | 1% - 3% |
English IPA | 10 | 7% | 5% - 100% |
American Brown Ale | 10 | 3% | 1% - 100% |
Belgian Dubbel | 10 | 6% | 2% - 100% |
Bière de Garde | 10 | 2% | 1% - 67% |
Imperial Stout | 10 | 3% | 3% - 83% |
Irish Red Ale | 9 | 3% | 1% - 76% |
Berliner Weisse | 9 | 1% | 1% - 42% |
Dunkelweizen | 9 | 5% | 2% - 71% |
Sweet Stout | 9 | 3% | 4% - 100% |
Bohemian Pilsener | 9 | 5% | 2% - 57% |
Dry Stout | 8 | 2% | 2% - 50% |
Märzen | 8 | 9% | 28% - 100% |
Czech Premium Pale Lager | 8 | 6% | 2% - 64% |
Oatmeal Stout | 8 | 7% | 3% - 100% |
Kölsch | 8 | 2% | 1% - 50% |
Doppelbock | 8 | 6% | 31% - 83% |
Brown Porter | 8 | 3% | 2% - 50% |
German Pilsner (Pils) | 7 | 4% | 1% - 100% |
Weizenbock | 7 | 6% | 7% - 55% |
British Brown Ale | 7 | 6% | 1% - 100% |
English Barleywine | 6 | 6% | 1% - 77% |
Specialty IPA: Red IPA | 6 | 10% | 5% - 100% |
American Brown Ale | 6 | 8% | 6% - 83% |
Russian Imperial Stout | 6 | 7% | 5% - 100% |
International Pale Lager | 6 | 9% | 1% - 100% |
Specialty IPA: Black IPA | 5 | 13% | 29% - 100% |
American Stout | 5 | 6% | 1% - 67% |
Classic American Pilsner | 5 | 5% | 5% - 100% |
Mixed-Fermentation Sour Beer | 5 | 3% | 2% - 50% |
Alternative Grain Beer | 5 | 5% | 1% - 50% |
Fruit and Spice Beer | 5 | 8% | 31% - 50% |
Irish Red Ale | 5 | 12% | 1% - 100% |
Autumn Seasonal Beer | 5 | 2% | 1% - 27% |