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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7.20 kg | Gladfield - Pilsner Malt7.2 kg Pilsner Malt |
$ 2.65 / kg $ 19.08 |
37.7 | 1.93 | 72% |
2 kg | Gladfield - Munich Malt2 kg Munich Malt |
$ 2.90 / kg $ 5.80 |
36.8 | 7.87 | 20% |
0.50 kg | Gladfield - Aurora Malt0.5 kg Aurora Malt |
$ 3.45 / kg $ 1.73 |
37.2 | 29.44 | 5% |
0.30 kg | New Zealand - Sour Grapes Malt0.3 kg Sour Grapes Malt |
$ 4.50 / kg $ 1.35 |
34 | 2.03 | 3% |
10 kg / $ 27.96 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
12 g | Dr. Rudi12 g Dr. Rudi Hops |
$ 0.10 / g $ 1.20 |
Pellet | 10.8 | First Wort | 60 min | 17.53 | 44.4% |
15 g | Pacifica15 g Pacifica Hops |
$ 0.10 / g $ 1.50 |
Pellet | 3.4 | Boil | 10 min | 2.5 | 55.6% |
27 g / $ 2.70 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
12 g | Dr. Rudi (Pellet) 12 g Dr. Rudi (Pellet) Hops |
$ 0.10 / g $ 1.20 |
17.53 | 44.4% |
15 g | Pacifica (Pellet) 15 g Pacifica (Pellet) Hops |
$ 0.10 / g $ 1.50 |
2.5 | 55.6% |
27 g / $ 2.70 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
36 L | Peptidase/Proteinase (HLT at 63) | Strike | 59 °C | 55 °C | 15 min |
Beta-Sacch (until conversion, HLT 71 to 80 towards end) | Temperature | -- | 65 °C | 60 min | |
Mash Out (HLT back to 78 for sparge) | Temperature | -- | 75 °C | 5 min | |
Starting Mash Thickness:
3.6 L/kg Starting Grain Temp: 18 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.50 each | Whirlfloc | Fining | Boil | 10 min. | |
0.50 tsp | Wyeast - Beer Nutrient | Other | Boil | 10 min. |
Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 2.65 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
7 | 3 | 2 | 5 | 5 | 25 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |