Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Wye Target5 g Wye Target Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
5.9 |
16.7% |
|
5 g |
Northern Brewer5 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
5.06 |
16.7% |
|
20 g |
Citra20 g Citra Hops |
|
Plug |
11 |
Aroma
|
45 min |
23.82 |
66.7% |
|
30 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.3 L |
|
Strike |
80 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
28890
"The Ginger Chef Red Head American Ale" American Amber Ale beer recipe by ScoobydoobyBrew. All Grain, ABV 5.55%, IBU 34.78, SRM 12.59, Fermentables: (Maris Otter pale, Munich Type I, CaraAroma, Crystal Light - 45L, CaraRed, Rye Malt, Torrified Wheat) Hops: (Wye Target, Northern Brewer, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-09 14:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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