Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Columbus12 g Columbus Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
20.97 |
14% |
14 g |
Columbus14 g Columbus Hops |
|
Pellet |
13.6 |
Boil
|
5 min |
4.88 |
16.3% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
10.8 |
Boil
|
0 min |
|
23.3% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
10.8 |
Dry Hop
|
7 days |
|
23.3% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
13.6 |
Dry Hop
|
7 days |
|
23.3% |
86 g
/ kr 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
46 g |
Columbus (Pellet) 46 g Columbus (Pellet) Hops |
|
25.85 |
53.6% |
40 g |
Mosaic (Pellet) 40 g Mosaic (Pellet) Hops |
|
0 |
46.6% |
86 g
/ kr 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Strike |
74 °C |
68 °C |
60 min |
17.2 L |
|
Sparge |
76 °C |
76 °C |
-- |
Starting Mash Thickness:
2.86 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
7 ml |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Protafloc
|
|
Fining |
Boil |
10 min. |
2.20 g |
Wyeast - Beer Nutrient
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Light colored and hoppy
"Flat Tire" Classic American Pilsner beer recipe by Basement Brewer. All Grain, ABV 5.46%, IBU 25.85, SRM 9.04, Fermentables: (Finland - Pilsner Malt, Caramel / Crystal 10L, Munich - Light 10L, Flaked Wheat) Hops: (Columbus, Mosaic) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Protafloc, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-10 08:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
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