Fatherly Love Part Duex Beer Recipe | All Grain American Pale Ale | Brewer's Friend

Fatherly Love Part Duex

170 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 11.8 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 88%
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Thursday May 7th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Rahr - Standard 2-Row14 lb Standard 2-Row 0.72 / lb
10.08
36.8 1.8 66.7%
5 lb Briess - Goldpils Vienna Malt5 lb Goldpils Vienna Malt 1.17 / lb
5.85
36.8 3.5 23.8%
1 lb American - Caramel / Crystal 40L1 lb American - Caramel / Crystal 40L 1.95 / lb
1.95
34 40 4.8%
1 lb American - Caramel / Crystal 60L1 lb American - Caramel / Crystal 60L 1.95 / lb
1.95
34 60 4.8%
21 lbs / 19.83
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz germaN Magnum1.5 oz germaN Magnum Hops 1.19 / oz
1.79
Pellet 13.3 Boil 60 min 31.99 20%
2 oz Yakima Valley Hops - Azacca2 oz Azacca Hops 1.19 / oz
2.38
Pellet 13.8 Boil 0 min 26.7%
2 oz Yakima Valley Hops - Mosaic2 oz Mosaic Hops 1.19 / oz
2.38
Pellet 11.5 Boil 0 min 26.7%
1 oz Yakima Valley Hops - Azacca1 oz Azacca Hops 1.19 / oz
1.19
Pellet 13.8 Dry Hop 3 days 13.3%
1 oz Yakima Valley Hops - Mosaic1 oz Mosaic Hops 1.19 / oz
1.19
Pellet 11.5 Dry Hop 3 days 13.3%
7.50 oz / 8.93
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.2 gal Fly Sparge 161 °F 152 °F 75 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 85 °F
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
4.99 / each
4.99
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 187 B cells required
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
3.99 / each
3.99
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 187 B cells required
8.98 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Fatherly Love Part Duex" American Pale Ale beer recipe by Dozabrews. All Grain, ABV 5.58%, IBU 31.99, SRM 8.65, Fermentables: ( Standard 2-Row, Goldpils Vienna Malt, American - Caramel / Crystal 40L, American - Caramel / Crystal 60L) Hops: (germaN Magnum, Azacca, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-02 18:40 UTC
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