Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
97 g |
Saaz97 g Saaz Hops |
|
Pellet |
3.4 |
Boil
|
60 min |
33.48 |
83.6% |
|
19 g |
Saaz19 g Saaz Hops |
|
Pellet |
3.4 |
Boil
|
15 min |
3.25 |
16.4% |
|
116 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
116 g |
Saaz (Pellet) 116 g Saaz (Pellet) Hops |
|
36.73 |
100% |
|
116 g
/ $ 0.00
|
Priming
|
Method: co2
Amount: 1.26 bar
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Baltic Porter" Baltic Porter beer recipe by Philip Shorten. BIAB, ABV 10.25%, IBU 36.74, SRM 29.53, Fermentables: (Pilsner, Munich Light, Medium Crystal, Special W, Carafa Special Type II, Chocolate Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-10 06:10 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
