Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Sabro1.2 oz Sabro Hops |
|
Pellet |
14 |
Boil
|
8 min |
18.72 |
24.5% |
|
1.20 oz |
Sabro1.2 oz Sabro Hops |
|
Pellet |
14 |
Boil
|
5 min |
12.39 |
24.5% |
|
2.50 oz |
Sabro2.5 oz Sabro Hops |
|
Pellet |
14 |
Dry Hop
|
4 days |
|
51% |
|
4.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.90 oz |
Sabro (Pellet) 4.8999999887916 oz Sabro (Pellet) Hops |
|
31.11 |
100% |
|
4.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.3 gal |
|
Strike |
170 °F |
156 °F |
60 min |
|
4 gal |
|
Batch Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Whirfloc
|
|
Fining |
Boil |
5 min. |
Priming
|
Method: co2
Amount: 10.2 psi
Temp: 38 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Oxford Michigan USA
"4Gs Ron Mexico PA" American Pale Ale beer recipe by 4Gs Brewing. All Grain, ABV 3.72%, IBU 31.11, SRM 4.45, Fermentables: (Pale Ale Malt, Crystal Malt 50) Hops: (Sabro) Other: (Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-05 15:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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