Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Pellet |
7 |
Boil
|
60 min |
38.42 |
100% |
|
50 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Northern Brewer (Pellet) 50 g Northern Brewer (Pellet) Hops |
|
38.42 |
100% |
|
50 g
/ £ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
protofloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Stout choc boi" Oatmeal Stout beer recipe by brom. BIAB, ABV 4.63%, IBU 38.42, SRM 27.72, Fermentables: (Maris Otter Pale, Rolled Oats, Dark Crystal 80L, Black Patent, Chocolate) Hops: (Northern Brewer) Other: (protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-05 18:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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