Fermentation History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
GR Magnum8 g GR Magnum Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
18.82 |
2.5% |
35 g |
Citra35 g Citra Hops |
|
Pellet |
12.8 |
Whirlpool at 88 °C
|
20 min |
37.34 |
10.8% |
35 g |
Strata35 g Strata Hops |
|
Pellet |
12 |
Whirlpool at 88 °C
|
20 min |
35 |
10.8% |
35 g |
Citra35 g Citra Hops |
|
Pellet |
12.8 |
Whirlpool at 70 °C
|
30 min |
18.67 |
10.8% |
35 g |
Strata35 g Strata Hops |
|
Pellet |
12 |
Whirlpool at 70 °C
|
30 min |
17.5 |
10.8% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
12.8 |
Dry Hop
|
3 days |
|
15.5% |
125 g |
Strata125 g Strata Hops |
|
Pellet |
12 |
Dry Hop
|
3 days |
|
38.7% |
323 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 g |
GR Magnum (Pellet) 8 g GR Magnum (Pellet) Hops |
|
18.82 |
2.5% |
120 g |
Citra (Pellet) 120 g Citra (Pellet) Hops |
|
56.01 |
37.1% |
195 g |
Strata (Pellet) 195 g Strata (Pellet) Hops |
|
52.5 |
60.3% |
323 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.2 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.61 L/kg
Starting Grain Temp:
68 °C |
Target Water Profile
Culligan
Notes
Raise to 72 F, then soft cold crash to 60 F before kegging.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-17 18:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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