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mosaic pale ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.230 (recipe based estimate)
Efficiency: 64% (brew house)
Source: EvBiracısı
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Sunday May 3rd 2020

Pale Ale 23L

by Black Hops

OG: 1.045 FG: 1.009 ABV: 4.8% IBU: 34

Citra Pale Ale

by Midtbrygg

OG: 1.053 FG: 1.009 ABV: 5.8% IBU: 37

Ice Breaker (Greene King Clone)

by Hairy Dog Brewing

OG: 1.043 FG: 1.008 ABV: 4.6% IBU: 38

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.2%

IBU (tinseth):

33.9

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Belgian - Pale Ale5 kg Pale Ale	38	3.4	87.7%
0.40 kg	German - Wheat Malt0.4 kg Wheat Malt	37	2	7%
0.30 kg	German - CaraHell0.3 kg CaraHell	34	11	5.3%
5.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Columbus10 g Columbus Hops	Pellet	15	Boil	60 min	17.94	6.3%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Boil	1 min	0.89	12.5%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Boil	1 min	1.29	12.5%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Whirlpool at 80 °C	15 min	5.61	18.8%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Whirlpool at 80 °C	15 min	8.15	18.8%
50 g	Mosaic50 g Mosaic Hops	Pellet	12.5	Dry Hop at 15 °C	3 days		31.3%
160 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Columbus (Pellet) 10 g Columbus (Pellet) Hops	17.94	6.3%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	6.5	31.3%
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	9.44	62.6%
160 g / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 100 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

234

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Brews

Public: Yup, Shared
Last Updated: 2021-05-06 20:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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