Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Riwaka30 g Riwaka Hops |
|
Pellet |
5.5 |
Boil
|
45 min |
16.66 |
15% |
|
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
27.49 |
10% |
|
30 g |
Riwaka30 g Riwaka Hops |
|
Pellet |
5.5 |
Whirlpool at 75 °C
|
20 min |
|
15% |
|
40 g |
Nelson Sauvin40 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 75 °C
|
20 min |
|
20% |
|
40 g |
Riwaka40 g Riwaka Hops |
|
Pellet |
5.5 |
Dry Hop at 18 °C
|
5 days |
|
20% |
|
40 g |
Nelson Sauvin40 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop at 18 °C
|
7 days |
|
20% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.24 L |
|
Infusion |
62 °C |
62 °C |
60 min |
|
|
Mash out |
Temperature |
62 °C |
75 °C |
10 min |
|
12.72 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3.14 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
4 each |
Zest of limes
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Citra lager 2.0" International Pale Lager beer recipe by Munjo69. All Grain, ABV 6.86%, IBU 44.15, SRM 4.83, Fermentables: (Pilsner Malt, Gladiator Malt, Toffee Malt, Sour Grapes Malt) Hops: (Riwaka, Nelson Sauvin) Other: (Whirlfloc, Zest of limes)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-03 08:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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