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Simcoe IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Saturday May 2nd 2020

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

74.1

SRM (morey):

10.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.30 lb	Belgian - Pilsner2.3 lb Pilsner	37	1.6	76.7%
0.50 lb	Belgian - CaraVienne0.5 lb CaraVienne	34	20	16.7%
0.10 lb	Belgian - Biscuit0.1 lb Biscuit	35	23	3.3%
0.10 lb	American - Aromatic Malt0.1 lb Aromatic Malt	35	20	3.3%
3 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Simcoe0.1 oz Simcoe Hops	Leaf/Whole	12.7	Boil	1 min	0.91	16.7%
0.10 oz	Simcoe0.1 oz Simcoe Hops	Pellet	12.7	Boil	15 min	11.5	16.7%
0.10 oz	Simcoe0.1 oz Simcoe Hops	Pellet	12.7	Boil	30 min	17.81	16.7%
0.10 oz	Simcoe0.1 oz Simcoe Hops	Pellet	12.7	Boil	45 min	21.27	16.7%
0.10 oz	Simcoe0.1 oz Simcoe Hops	Pellet	12.7	Boil	55 min	22.66	16.7%
0.10 oz	Simcoe0.1 oz Simcoe Hops	Pellet	12.7	Dry Hop	1 days		16.7%
0.60 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.10 oz	Simcoe (Leaf/Whole)	0.91	16.7%
0.50 oz	Simcoe (Pellet)	73.24	83.5%
0.60 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	0.50 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 18 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

249

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-02 21:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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