Method:Extract Style:Blonde Ale Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:2.5 gallons Post Boil Size:2 gallons Pre Boil Gravity:1.105
(recipe based estimate)
Post Boil Gravity:1.148
(recipe based estimate)
Efficiency: 70%
(steeping grains only) Source:Brewer's Best Calories:179 calories
(Per 12oz)
Carbs:19.6 g
(Per 12oz)
Yeast was dormant for a couple of days, thought I had killed it! No worries, fired right up.
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Last Updated: 2020-05-02 20:28 UTC
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NEW Water Requirements:
Mike's Not Gluten-Free
Equipment Profile Used
System Default
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Water Requirements:
Mike's Not Gluten-Free
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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