Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Saaz200 g Saaz Hops |
|
Leaf/Whole |
1.8 |
Boil
|
60 min |
33.61 |
78.1% |
|
56 g |
Pahto56 g Pahto Hops |
|
Pellet |
16.8 |
Whirlpool
|
20 min |
18.82 |
21.9% |
|
256 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Saaz (Leaf/Whole) 200 g Saaz (Leaf/Whole) Hops |
|
33.61 |
78.1% |
|
56 g |
Pahto (Pellet) 56 g Pahto (Pellet) Hops |
|
18.82 |
21.9% |
|
256 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.9 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
21.9 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Manchester, Stretford
"American Pale" American IPA beer recipe by skyblue67. All Grain, ABV 6.18%, IBU 52.43, SRM 4.35, Fermentables: (Pale 2-Row, Lager, Wheat) Hops: (Saaz, Pahto)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-13 13:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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