#44 Speedy Blonde Ale Beer Recipe | Partial Mash Blonde Ale | Brewer's Friend
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#44 Speedy Blonde Ale

148 calories 15.2 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Blonde Ale
Boil Time: 25 min
Batch Size: 1.7 gallons (fermentor volume)
Pre Boil Size: 2.25 gallons
Post Boil Size: 1.6 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 60% (brew house)
Source: sanderson
Hop Utilization: 86%
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Monday April 27th 2020
1.045
1.011
4.4%
23.6
5.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 lb Briess - DME Golden Light1.4 lb DME Golden Light 44.6 4 69.1%
1 oz American - Caramel / Crystal 80L1 oz Caramel / Crystal 80L 33 80 3.1%
6 oz American - White Wheat6 oz White Wheat 40 2.8 18.5%
3 oz Rolled Oats3 oz Rolled Oats 33 2.2 9.3%
32.40 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Cluster5 g Cluster Hops Pellet 15 Boil 25 min 20.42 16.6%
7 g Liberty7 g Liberty Hops Pellet 4 Boil 5 min 2.19 23.2%
8 g Perle8 g Perle Hops Pellet 8.2 Boil 0 min 26.5%
5 g Cluster5 g Cluster Hops Pellet 6.5 Whirlpool at 170 °F 0 min 1.01 16.6%
5.20 g Perle5.2 g Perle Hops Pellet 8.2 Dry Hop 6 days 17.2%
30.20 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 25 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"#44 Speedy Blonde Ale" Blonde Ale beer recipe by sanderson. Partial Mash, ABV 4.42%, IBU 23.62, SRM 5.72, Fermentables: (DME Golden Light, Caramel / Crystal 80L, White Wheat, Rolled Oats) Hops: (Cluster, Liberty, Perle)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-11 01:59 UTC
NEW Water Requirements:
#44 Speedy Blonde Ale
Equipment Profile Used

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Water Requirements:
#44 Speedy Blonde Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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