Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
herkules10 g herkules Hops |
|
Pellet |
17.8 |
First Wort at 100 °C
|
90 min |
16.92 |
17.9% |
10 g |
Herkules10 g Herkules Hops |
|
Pellet |
17.8 |
Boil at 100 °C
|
80 min |
15.37 |
17.9% |
18 g |
Saphir18 g Saphir Hops |
|
Pellet |
4.25 |
Whirlpool at 100 °C
|
10 min |
1.28 |
32.1% |
18 g |
Tettnanger18 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
3.48 |
32.1% |
56 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
herkules (Pellet) 20 g herkules (Pellet) Hops |
|
32.29 |
35.8% |
18 g |
Saphir (Pellet) 18 g Saphir (Pellet) Hops |
|
1.28 |
32.1% |
18 g |
Tettnanger (Leaf/Whole) 18 g Tettnanger (Leaf/Whole) Hops |
|
3.48 |
32.1% |
56 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
-- |
67 °C |
60 min |
Starting Grain Temp:
18 °C |
Priming
Method: dme
Amount: 279.7 g
Temp: 18 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and malty
"VD Bier" Blonde Ale beer recipe by VDY. All Grain, ABV 5.29%, IBU 37.05, SRM 6.17, Fermentables: (Pilsner, Wheat Malt) Hops: (herkules, Herkules, Saphir, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-23 16:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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