Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
22 g |
Citra22 g Citra Hops |
|
Pellet |
11 |
Boil
|
45 min |
25.52 |
5.2% |
100 g |
Sabro100 g Sabro Hops |
|
Pellet |
14.5 |
Dry Hop
|
Day 7 |
|
23.7% |
200 g |
Vic Secret200 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
Day 4 |
|
47.4% |
100 g |
HBC 472100 g HBC 472 Hops |
|
Pellet |
10.5 |
Dry Hop
|
Day 7 |
|
23.7% |
422 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
22 g |
Citra (Pellet) 22 g Citra (Pellet) Hops |
|
25.52 |
5.2% |
100 g |
Sabro (Pellet) 100 g Sabro (Pellet) Hops |
|
|
23.7% |
200 g |
Vic Secret (Pellet) 200 g Vic Secret (Pellet) Hops |
|
|
47.4% |
100 g |
HBC 472 (Pellet) 100 g HBC 472 (Pellet) Hops |
|
|
23.7% |
422 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.6 L |
|
Strike |
74 °C |
67 °C |
60 min |
15 L |
|
Sparge |
80 °C |
75 °C |
20 min |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.91 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
2.07 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
1.20 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
11.21 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
50 g |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.35 Volumes |
Target Water Profile
Colegiales - Buenos Aires - Argentina
"Mundo Virtual - NEIPA" Specialty IPA: New England IPA beer recipe by Beer Tech - Norberto Pazos. All Grain, ABV 6.35%, IBU 25.52, SRM 4.39, Fermentables: ( American - Pilsner, Wheat Malt, Rolled Oats, Maltodextrin) Hops: (Citra, Sabro, Vic Secret, HBC 472) Other: (Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-18 22:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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