Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Willamette28 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
11.8 |
50% |
|
28 g |
Willamette28 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
5.85 |
50% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56 g |
Willamette (Leaf/Whole) 56 g Willamette (Leaf/Whole) Hops |
|
17.65 |
100% |
|
56 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"honey blonde" Blonde Ale beer recipe by Mattyschenk. All Grain, ABV 5.62%, IBU 17.65, SRM 6.96, Fermentables: (Pale 2-Row, Honey Malt, Flaked Oats) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-18 03:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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