Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
200 g |
Artisan - Columbus (CTZ)200 g Columbus (CTZ) Hops |
|
Pellet |
14.9 |
Boil at 100 °C
|
60 min |
99.76 |
25% |
200 g |
Brewmaster - Amarillo200 g Amarillo Hops |
|
Pellet |
9.8 |
Whirlpool at 85 °C
|
1 min |
8.1 |
25% |
400 g |
Barth-Haas - Citra400 g Citra Hops |
|
Pellet |
12 |
Dry Hop at 20 °C
|
4 days |
|
50% |
800 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
72 L |
Single Infusion+Continuous Sparge |
Infusion |
63 °C |
63 °C |
75 min |
15 L |
|
Sparge |
76 °C |
76 °C |
30 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
63 °C |
Priming
Method: co2
Amount: 0.4 bar
CO2 Level: 2.25 g/l |
Target Water Profile
Balanced Profile
"STORMWATCH WEST COAST IPA" American IPA beer recipe by CO. All Grain, ABV 6.01%, IBU 107.87, SRM 4.3, Fermentables: (Pilsner Malt, DME Pilsen Light) Hops: (Columbus (CTZ), Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-31 20:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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