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Black IPA

Method: BIAB
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Thursday April 9th 2020

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

89.7

SRM (morey):

42.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Weyermann - Pale Ale2 kg Pale Ale	39	2.3	71.4%
0.50 kg	Simpsons - Crystal T500.5 kg Crystal T50	34	50	17.9%
0.30 kg	Weyermann - Roasted Barley0.3 kg Roasted Barley	29.9	432	10.7%
2.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Summit12 g Summit Hops	Pellet	18.5	Boil	75 min	65.36	29.3%
3 g	Summit3 g Summit Hops	Pellet	18.5	Boil	45 min	14.35	7.3%
10 g	Columbus10 g Columbus Hops	Pellet	15	Boil	5 min	8.42	24.4%
4 g	Cascade4 g Cascade Hops	Pellet	7	Boil	5 min	1.57	9.8%
4 g	Columbus4 g Columbus Hops	Pellet	15	Dry Hop	7 days		9.8%
8 g	Cascade8 g Cascade Hops	Pellet	7	Dry Hop	7 days		19.5%
41 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Summit (Pellet) 15 g Summit (Pellet) Hops	79.71	36.6%
14 g	Columbus (Pellet) 14 g Columbus (Pellet) Hops	8.42	34.2%
12 g	Cascade (Pellet) 12 g Cascade (Pellet) Hops	1.57	29.3%
41 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 45 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

226

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-26 10:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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