Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
4.17 |
2.7% |
1 oz |
multihead1 oz multihead Hops |
|
Pellet |
5.8 |
Whirlpool
|
0 min |
3.95 |
10.8% |
1 oz |
hultihead1 oz hultihead Hops |
|
Pellet |
5.8 |
Dry Hop
|
6 days |
|
10.8% |
4 oz |
multihead4 oz multihead Hops |
|
Pellet |
5.8 |
Dry Hop
|
3 days |
|
43.2% |
2 oz |
Yakima Valley Hops - Idaho Gem2 oz Idaho Gem Hops |
|
Pellet |
12.1 |
Dry Hop
|
3 days |
|
21.6% |
1 oz |
Yakima Valley Hops - Cashmere1 oz Cashmere Hops |
|
Pellet |
5.6 |
Dry Hop
|
3 days |
|
10.8% |
9.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Citra (Pellet) 0.24999999942814 oz Citra (Pellet) Hops |
|
4.17 |
2.7% |
5 oz |
multihead (Pellet) 4.9999999885628 oz multihead (Pellet) Hops |
|
3.95 |
54% |
1 oz |
hultihead (Pellet) 0.99999999771257 oz hultihead (Pellet) Hops |
|
|
10.8% |
2 oz |
Yakima Valley Hops - Idaho Gem (Pellet) 1.9999999954251 oz Idaho Gem (Pellet) Hops |
|
|
21.6% |
1 oz |
Yakima Valley Hops - Cashmere (Pellet) 0.99999999771257 oz Cashmere (Pellet) Hops |
|
|
10.8% |
9.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.6 gal |
|
Strike |
157 °F |
149 °F |
60 min |
1 gal |
|
Sparge |
170 °F |
170 °F |
15 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: co2
Amount: 10.72 psi
Temp: 38 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
Notes
1 oz Multihead add at end of boil whirlpool
1 oz Multihead dry hops add to fermenter before transferring wort from kettle.
4 oz multihead added post fermentation 3 days before packaging.
2 oz idaho gem added post fermentation 3 days before packaging.
1 oz cashmere added post fermentation 3 days before packaging
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-06 18:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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