Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Generic - American Long Grain White Rice8 lb American Long Grain White Rice |
$ 0.50 / lb
$ 4.00 |
35 |
0.5 |
72.7% |
|
1 lb |
Briess - Distillers Malt1 lb Distillers Malt |
$ 2.00 / lb
$ 2.00 |
35.4 |
2.4 |
9.1% |
|
2 lb |
Viking - Pale Ale Malt2 lb Pale Ale Malt |
$ 1.80 / lb
$ 3.60 |
37 |
2.5 |
18.2% |
|
11 lbs / $ 9.60
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Decoction |
160 °F |
152 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Epsom Salt
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"NotMagcholi" Light American Lager beer recipe by Copper Dome Zymurgy. All Grain, ABV 4.37%, IBU 0, SRM 2.32, Fermentables: (American Long Grain White Rice, Distillers Malt, Pale Ale Malt) Other: (Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-28 16:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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