Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Hops Direct - Amarillo20 g Amarillo Hops |
|
Pellet |
9 |
First Wort
|
0 min |
3.71 |
3.2% |
|
300 g |
Hops Direct - Simcoe300 g Simcoe Hops |
|
Pellet |
13.6 |
Whirlpool
|
0 min |
17 |
48.4% |
|
300 g |
BSG - Citra300 g Citra Hops |
|
Pellet |
12 |
Whirlpool
|
0 min |
15 |
48.4% |
|
620 g
/ $ 0.00
|
Yeast
|
Lallemand - Verdant IPA
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
80%
|
Flocculation:
|
High |
|
Optimum Temp:
|
18 - 23 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
755 B cells required
|
|
|
Lallemand - Windsor
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
15 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
755 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"neipa" Specialty IPA: New England IPA beer recipe by Strawbrewy. All Grain, ABV 7.77%, IBU 35.71, SRM 6.61, Fermentables: (Pale Ale Malt, Flaked Wheat, Flaked Oats) Hops: (Amarillo, Simcoe, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-24 10:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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