Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Summit0.5 oz Summit Hops |
|
Leaf/Whole |
18.5 |
Boil
|
60 min |
33.23 |
50% |
|
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
4.71 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Summit (Leaf/Whole) 0.49999999885628 oz Summit (Leaf/Whole) Hops |
|
33.23 |
50% |
|
0.50 oz |
Mount Hood (Pellet) 0.49999999885628 oz Mount Hood (Pellet) Hops |
|
4.71 |
50% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.19 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
5.13 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Irish moss
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: dextrose
Amount: 10.3 oz
Temp: 68 °F
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Blood Orange Wheat" Weissbier beer recipe by nelson53. All Grain, ABV 5.16%, IBU 37.94, SRM 5.4, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 15L, Liquid Malt Extract - Amber) Hops: (Summit, Mount Hood) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-01 19:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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