Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
Weyermann - Pale Ale5 kg Pale Ale |
|
39 |
2.3 |
95.2% |
0.25 kg |
Cane Sugar0.25 kg Cane Sugar - (late fermenter addition) |
|
46 |
0 |
4.8% |
5.25 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Mandarina Bavaria12 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
10.88 |
9.1% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
8.8 |
Boil
|
60 min |
9.38 |
7.6% |
10 g |
cascade10 g cascade Hops |
|
Pellet |
8.8 |
Boil
|
10 min |
3.4 |
7.6% |
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
3.29 |
7.6% |
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool
|
0 min |
1.63 |
7.6% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
8.8 |
Whirlpool
|
0 min |
1.69 |
7.6% |
70 g |
Cascade70 g Cascade Hops |
|
Pellet |
8.8 |
Dry Hop
|
5 days |
|
53% |
132 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
72 °C |
65 °C |
60 min |
19 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Pale Ale Cascade 2020" American Pale Ale beer recipe by Lala. All Grain, ABV 4.94%, IBU 30.28, SRM 9.14, Fermentables: (Pale Ale, Cane Sugar) Hops: (Mandarina Bavaria, Cascade, cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-05 04:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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