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Genius! Stout

Method: BIAB
Style: Irish Stout
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.75 gallons
Post Boil Size: 1.3 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 128 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)

Created: Sunday March 22nd 2020

Original Gravity:

1.039

Final Gravity:

1.009

ABV (standard):

3.9%

IBU (tinseth):

38.6

SRM (morey):

31.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 lb	Bairds - Maris Otter Pale Ale2.5 lb Maris Otter Pale Ale	37.5	2.5	80.6%
0.30 lb	Rolled Oats0.3 lb Rolled Oats	33	2.2	9.7%
0.30 lb	United Kingdom - Roasted Barley0.3 lb Roasted Barley - (late mash tun addition)	29	550	9.7%
3.10 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
19 g	East Kent Goldings19 g East Kent Goldings Hops		Pellet	5	Boil	60 min	38.6	100%
19 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
19 g	East Kent Goldings (Pellet) 19 g East Kent Goldings (Pellet) Hops		38.6	100%
19 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
2.75 gal		Steeping	--	152 °F	60 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 26 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Add roasted barley during the last 10 minutes of the mash.

Last Updated and Sharing

616

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Brews

Public: Yup, Shared
Last Updated: 2020-04-11 17:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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