Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Medusa2 oz Medusa Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
17.67 |
36.4% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
12.56 |
18.2% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11.5 |
Boil
|
10 min |
4.85 |
9.1% |
1 oz |
Medusa1 oz Medusa Hops |
|
Pellet |
3.8 |
Boil
|
10 min |
3.2 |
18.2% |
1 oz |
Medusa1 oz Medusa Hops |
|
Pellet |
3.8 |
Boil
|
10 min |
3.2 |
18.2% |
5.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Medusa (Pellet) 3.9999999908503 oz Medusa (Pellet) Hops |
|
24.07 |
72.8% |
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
12.56 |
18.2% |
0.50 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
4.85 |
9.1% |
5.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 gal |
|
Sparge |
165 °F |
152 °F |
60 min |
|
|
Strike |
-- |
-- |
-- |
Target Water Profile
Balanced Profile
"Virulent amber" American Pale Ale beer recipe by Bob Schneider. Partial Mash, ABV 5.14%, IBU 41.48, SRM 15.93, Fermentables: (Maris Otter Pale, Pale Chocolate, Swaen Vienna, Caramel / Crystal 40L, Liquid Malt Extract - Light) Hops: (Medusa, Willamette, Citra)
Last Updated and Sharing
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- Last Updated: 2021-01-24 17:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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