Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Citra50 g Citra Hops |
|
Leaf/Whole |
14 |
Boil
|
2 min |
3.35 |
33.3% |
40 g |
Mount Hood40 g Mount Hood Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
16.96 |
26.7% |
60 g |
Mount Hood60 g Mount Hood Hops |
|
Leaf/Whole |
6.8 |
Boil
|
30 min |
17.77 |
40% |
150 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
42 L |
Mash in |
Infusion |
57 °C |
67 °C |
90 min |
Starting Mash Thickness:
3.14 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Target Water Profile
Balanced Profile
"Paska IPA" English IPA beer recipe by Veikka Kuosa. All Grain, ABV 5.27%, IBU 38.08, SRM 4.29, Fermentables: (Pale Ale Malt, Pilsner Malt, Munich Malt) Hops: (Citra, Mount Hood) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-21 20:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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