Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Willamette3 oz Willamette Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
17.16 |
60% |
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
4 |
Boil
|
15 min |
7.14 |
40% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Willamette (Leaf/Whole) 2.9999999931377 oz Willamette (Leaf/Whole) Hops |
|
17.16 |
60% |
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
7.14 |
40% |
5 oz
/ $ 0.00
|
Target Water Profile
Calgary, AB Tap 2016 - Bearspaw Treatment Facility
"Porky's Porter" Brown Porter beer recipe by Eyeball. All Grain, ABV 4.36%, IBU 28.28, SRM 25.36, Fermentables: (ESB Malt, Black Malt, Dark Chocolate, Caramel / Crystal 60L, Carapils (Dextrine Malt), Biscuit, Pale 2-Row) Hops: (Willamette, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-27 15:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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