Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
29 g |
East Kent Goldings29 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
15.96 |
47.5% |
|
16 g |
East Kent Goldings16 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.37 |
26.2% |
|
16 g |
East Kent Goldings16 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
1 min |
0.38 |
26.2% |
|
61 g
/ £ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: BrownSugar
Amount: 116.7 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Black as Coal" Robust Porter beer recipe by Pretoria Pit Brewery. All Grain, ABV 4.6%, IBU 20.71, SRM 50, Fermentables: (Maris Otter Pale, Crystal 55L, Chocolate, Black Patent) Hops: (East Kent Goldings) Other: (Protafloc)
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- Last Updated: 2024-09-16 12:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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