Method:BIAB Style:American Pale Ale Boil Time:60 min Batch Size:12 gallons
(fermentor volume) Pre Boil Size:13.5 gallons Post Boil Size:12.08 gallons Pre Boil Gravity:1.056
(recipe based estimate)
Post Boil Gravity:1.062
(recipe based estimate)
Efficiency: 70%
(brew house) Source:Zombie Dust Clone Hop Utilization:96% Calories:185.7
(Per 12oz)
Carbs:16.2 g
(Per 12oz)
14.47 gallons RO Water
1.50 gallons De-chlorinated Ontario City Water
--------
15.97 total water
15.97 g Gypsum
8.78 g Calcium Chloride
Mash at 149 for 1 hr
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Last Updated: 2025-01-25 15:35 UTC
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NEW Water Requirements:
Zombie Dust 10 gallon
Equipment Profile Used
System Default
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Water Requirements:
Zombie Dust 10 gallon
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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