Red Ale Beer Recipe | All Grain Irish Red Ale by Fabeer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Red Ale

141 calories 14.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Fabricio
No Chill: 27 minute extended hop boil time
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday March 16th 2020
Similar Recipes

R002/2020 IRISH RED ALE SLIGO

by SE AULD HWAEL

OG: 1.046 FG: 1.011 ABV: 4.5% IBU: 23

Red Setter Irish Ale

by Sleeping Dog Brewing

OG: 1.051 FG: 1.013 ABV: 5.1% IBU: 25

Irish Red Ale

by Mecheleir

OG: 1.046 FG: 1.010 ABV: 4.7% IBU: 26

1.046
1.011
4.5%
24.3
12.9
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg American - Pilsner1.5 kg Pilsner 37 1.8 31.6%
3 kg Red X3 kg Red X 36 12 63.2%
250 g United Kingdom - Crystal 90L250 g Crystal 90L 33 90 5.3%
4.75 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Admiral10 g Admiral Hops Pellet 14.5 Boil 5 min 14.43 25%
30 g Admiral30 g Admiral Hops Pellet 14.5 Whirlpool 0 min 9.89 75%
40 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
32 L Infusion 69 °C 69 °C 90 min
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 27 °C
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.63 bar       Temp: 4 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red Ale" Irish Red Ale beer recipe by Fabricio. All Grain, ABV 4.54%, IBU 24.32, SRM 12.9, Fermentables: (Pilsner, Red X, Crystal 90L) Hops: (Admiral) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
235
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-04 11:47 UTC
NEW Water Requirements:
Red Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Red Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information