Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
10.2 |
Boil
|
60 min |
61.76 |
50% |
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
10.2 |
Boil
|
15 min |
12.26 |
20% |
15 g |
Nelson Sauvin15 g Nelson Sauvin Hops |
|
Pellet |
10.2 |
Dry Hop
|
7 days |
|
30% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Nelson Sauvin (Pellet) 50 g Nelson Sauvin (Pellet) Hops |
|
74.02 |
100% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
65 °C |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"Lord Nelson Savant" Specialty IPA: New England IPA beer recipe by Mr Quent. BIAB, ABV 5.32%, IBU 74.01, SRM 8.08, Fermentables: (Extra Pale Premium Pilsner Malt, Caramunich Type 1) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-06 19:41 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top