Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 kg |
Australian - Liquid Malt Extract - Dark4.5 kg Liquid Malt Extract - Dark |
|
35 |
30 |
69.2% |
2 kg |
Dry Malt Extract - Light2 kg Dry Malt Extract - Light |
|
42 |
4 |
30.8% |
6.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Yakima Chief Hops - Simcoe30 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
10 min |
8.41 |
100% |
30 g
/ $ 0.00
|
Target Water Profile
ACT - Gungahlin - 2019 Water Report Mean
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Morgan's Dark Ale" English Porter beer recipe by NattyJ. Extract, ABV 4.31%, IBU 8.41, SRM 13.92, Fermentables: (Liquid Malt Extract - Dark, Dry Malt Extract - Light) Hops: (Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-14 06:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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