Black Lager Beer Recipe | All Grain Schwarzbier by caribbeanbrewing | Brewer's Friend

Black Lager

179 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Monday March 2nd 2020
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OG: 1.052 FG: 1.009 ABV: 5.7% IBU: 25

1.055
1.009
6.0%
30.0
26.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb German - Pilsner8.5 lb Pilsner 38 1.6 73.9%
2 lb German - Munich Light2 lb Munich Light 37 6 17.4%
1 lb German - Carafa I1 lb Carafa I 32 340 8.7%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 60 min 29.99 100%
1 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Black Lager" Schwarzbier beer recipe by caribbeanbrewing. All Grain, ABV 5.95%, IBU 29.99, SRM 26.54, Fermentables: (Pilsner, Munich Light, Carafa I) Hops: (Perle)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-03-03 05:34 UTC
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