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Oat Fudge Stout B1

Method: All Grain
Style: No Profile Selected
Boil Time: 180 min
Batch Size: 210 gallons (ending kettle volume)
Pre Boil Size: 280 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 55% (ending kettle)
Calories: 445 calories (Per 12oz)
Carbs: 44.8 g (Per 12oz)

Created: Wednesday February 26th 2020

Original Gravity:

1.132

Final Gravity:

1.033

ABV (standard):

13.0%

IBU (tinseth):

0.0

SRM (morey):

50.0

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
400 lb	Proximity - Base Malt400 lb Base Malt	37.5	2	32.4%
150 lb	Briess - Victory Malt150 lb Victory Malt	34.5	28	12.2%
55 lb	Bestmalz - BEST Melanoidin55 lb BEST Melanoidin	34.5	27	4.5%
110 lb	Simpsons - Chocolate Malt110 lb Chocolate Malt	31.7	444	8.9%
55 lb	Crisp Malting - Pale Chocolate55 lb Pale Chocolate	32.7	220	4.5%
100 lb	Rolled Oats100 lb Rolled Oats	33	2.2	8.1%
110 lb	Weyermann - Carafa Special Type II (415 L)110 lb Carafa Special Type II (415 L)	70	415	8.9%
55 lb	Simpsons - Crystal Light 55 lb Crystal Light	33.1	38.03	4.5%
110 lb	Simpsons - Golden Promise110 lb Golden Promise	37	2.4	8.9%
55 lb	Gambrinus - Honey Malt55 lb Honey Malt	37	25	4.5%
34 lb	Simpsons - Brown Malt34 lb Brown Malt	32	187.93	2.8%
1,234 lbs / $ 0.00

Target Water Profile

Eureka RO HC03

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

300

Views

Brews

Public: Yup, Shared
Last Updated: 2020-02-27 02:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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