Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
29.92 |
21.7% |
18 g |
Saaz18 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
5.78 |
78.3% |
23 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Chinook (Pellet) 5 g Chinook (Pellet) Hops |
|
29.92 |
21.7% |
18 g |
Saaz (Pellet) 18 g Saaz (Pellet) Hops |
|
5.78 |
78.3% |
23 g
/ $ 0.00
|
Priming
Method: BrownSugar
Amount: 54.7 g
Temp: 20 °C
CO2 Level: 2.6 Volumes |
Target Water Profile
Munich (Dark Lager)
"Bohemian Beer" Bohemian Pilsener beer recipe by P. Pikatpairee. All Grain, ABV 4.63%, IBU 35.7, SRM 6.38, Fermentables: (Château Pilsen 2RS, Château Cara Gold) Hops: (Chinook, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-17 13:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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