Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
11.1 |
Boil
|
30 min |
11.37 |
5.8% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
7.9 |
Boil
|
30 min |
7.35 |
5.8% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
29.07 |
11.6% |
|
27 g |
Cascade27 g Cascade Hops |
|
Pellet |
6.8 |
Dry Hop at 19 °C
|
4 days |
|
15.6% |
|
60 g |
Nelson Sauvin60 g Nelson Sauvin Hops |
|
Pellet |
11.1 |
Dry Hop at 19 °C
|
4 days |
|
34.7% |
|
46 g |
Amarillo46 g Amarillo Hops |
|
Pellet |
7.9 |
Dry Hop at 19 °C
|
4 days |
|
26.6% |
|
173 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.9 L |
|
Strike |
74 °C |
66 °C |
60 min |
|
10 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2.65 L/kg
Starting Grain Temp:
12 °C |
Target Water Profile
Balanced Profile
"TBC 09-02-2020" No Profile Selected beer recipe by Brewer #114835. All Grain, ABV 5.85%, IBU 47.79, SRM 9.16, Fermentables: (Maris Otter Pale, Crystal 60L) Hops: (Nelson Sauvin, Amarillo, Simcoe, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-16 20:34 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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