Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
German - Pilsner3 kg Pilsner |
|
38 |
1.6 |
100% |
|
3 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
34 g |
Hallertau Mittelfruh34 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
2.7 |
Boil
|
60 min |
14.39 |
36.6% |
|
7 g |
Simcoe7 g Simcoe Hops |
|
Leaf/Whole |
10.5 |
Boil
|
60 min |
11.52 |
7.5% |
|
30 g |
Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
2 |
Boil
|
20 min |
5.69 |
32.3% |
|
22 g |
Tettnang22 g Tettnang Hops |
|
Leaf/Whole |
2 |
Boil
|
5 min |
1.37 |
23.7% |
|
93 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
120 min |
Starting Mash Thickness:
6.7 L/kg
|
Target Water Profile
Light colored and malty
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-31 21:56 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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