Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Saaz60 g Saaz Hops |
|
Pellet |
3.06 |
Boil
|
5 min |
3.17 |
54.5% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.93 |
Boil
|
60 min |
25.71 |
45.5% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.91 L |
|
Steeping |
74 °C |
65 °C |
60 min |
|
20.8 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.78 L/kg
Starting Grain Temp:
15 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
150 g |
green tea
|
|
Other |
Whirlpool |
0 min. |
|
1 g |
black pepper
|
|
Spice |
Boil |
5 min. |
|
5 g |
Orange Peel
|
|
Other |
Boil |
0 min. |
|
20 g |
Irish Moss
|
|
Fining |
Mash |
0 min. |
|
150 g |
Rice Hulls
|
|
Other |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Notes
Total Water Needed [?]: 11.74 Gallons, 44.44 Liters
Mash Water Needed [?]: 5.52 Gallons, 20.91 Liters
Sparge Water Needed [?]: 6.21 Gallons, 23.52 Liters
Strike Temperature [?]: 162.47 F, 72 C
Pre-Boil Wort Produced [?]: 9.33 Gallons, 35.3 Liters
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-12 16:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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