Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Leaf/Whole |
14.5 |
Boil
|
60 min |
36.44 |
45.5% |
|
15 g |
Saaz15 g Saaz Hops |
|
Plug |
3.5 |
Boil
|
30 min |
4.06 |
27.3% |
|
15 g |
Saaz15 g Saaz Hops |
|
Plug |
3.5 |
Boil
|
15 min |
2.62 |
27.3% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Magnum (Leaf/Whole) 25 g Magnum (Leaf/Whole) Hops |
|
36.44 |
45.5% |
|
30 g |
Saaz (Plug) 30 g Saaz (Plug) Hops |
|
6.68 |
54.6% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Pilsen (Light Lager)
Notes
The DME is only in the recipe because my efficiency is a little bit low - you can leave this out.
The lager is really nice - you'd be impressed if you got it in a pub. But it is just a little bit too bitter, so I'd either use a lower AA hop for bittering or use a bit less of it.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-04-01 10:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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