Red Ale Beer Recipe | All Grain American Amber Ale by StephanieGibk | Brewer's Friend
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Red Ale

135 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 78 liters
Post Boil Size: 72 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Wednesday January 15th 2020
1.044
1.011
4.4%
31.2
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg Castle Malting - Château Pilsen 2RS9 kg Château Pilsen 2RS 37 1.9 73.2%
2.40 kg Castle Malting - Château Melano2.4 kg Château Melano 35.88 31 19.5%
0.90 kg Castle Malting - Château Cara Gold0.9 kg Château Cara Gold 34 45 7.3%
12.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36 g Nugget36 g Nugget Hops Pellet 14 Boil 50 min 26.17 50%
36 g Cascade36 g Cascade Hops Pellet 7 Boil 10 min 4.99 50%
72 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
3 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 211 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 393.5 g       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Porto Alegre
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
5.72 2.21 7.01 0 4.37 0
Mash Chemistry and Brewing Water Calculator
"Red Ale" American Amber Ale beer recipe by StephanieGibk. All Grain, ABV 4.37%, IBU 31.15, SRM 11.66, Fermentables: (Château Pilsen 2RS, Château Melano, Château Cara Gold) Hops: (Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-15 17:33 UTC
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