SMaSH IPL Beer Recipe | BIAB International Pale Lager | Brewer's Friend
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SMaSH IPL

190 calories 16.4 g 12 oz
Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Monday January 13th 2020
1.058
1.010
6.4%
39.8
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb German - Pilsner12 lb Pilsner 38 1.6 100%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Sabro0.7 oz Sabro Hops Pellet 14.5 Boil 60 min 37.5 41.2%
1 oz Sabro1 oz Sabro Hops Pellet 14.5 Boil 1 min 2.31 58.8%
1.70 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 gal Steeping 153 °F 153 °F 60 min
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SMaSH IPL" International Pale Lager beer recipe by Peter B.. BIAB, ABV 6.36%, IBU 39.81, SRM 3.52, Fermentables: (Pilsner) Hops: (Sabro)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-13 03:05 UTC
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