Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.70 oz |
Fuggles0.7 oz Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
9.68 |
41.2% |
|
1 oz |
Yakima Valley Hops - East Kent Golding1 oz East Kent Golding Hops |
|
Pellet |
6.4 |
Boil
|
15 min |
10.46 |
58.8% |
|
1.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.3 gal |
|
Infusion |
-- |
156 °F |
60 min |
Priming
|
Method: co2
Amount: 5.99 psi
Temp: 38 °F
CO2 Level: 2 Volumes |
Target Water Profile
Black Mountain NC Tap Water
"2019 Oatmeal Stout" Oatmeal Stout beer recipe by BMBrewer. BIAB, ABV 5.99%, IBU 20.14, SRM 35.79, Fermentables: (Golden Promise, Caramel / Crystal 80L, Roasted Barley, Chocolate, Flaked Oats, Carapils (Dextrine Malt), Honey Malt) Hops: (Fuggles, East Kent Golding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-29 22:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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