Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 lb |
Nugget4 lb Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
53.21 |
80% |
|
1 lb |
El Dorado1 lb El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
10 min |
5.41 |
20% |
|
5 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 lb |
Nugget (Pellet) 3.9999952429976 lb Nugget (Pellet) Hops |
|
53.21 |
80% |
|
1 lb |
El Dorado (Pellet) 0.9999988107494 lb El Dorado (Pellet) Hops |
|
5.41 |
20% |
|
5 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
190 gal |
|
Strike |
167 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.15 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Stout test 1" Sweet Stout beer recipe by Droopy. All Grain, ABV 14.33%, IBU 58.62, SRM 50, Fermentables: (Maris Otter Pale, Chocolate, Caramel Malt - 60L, Blackprinz, Midnight Wheat Malt, Caramel Malt - 120L, Caramel / Crystal 10L, Flaked Oats) Hops: (Nugget, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-27 14:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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