Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Azacca50 g Azacca Hops |
|
Pellet |
15 |
Boil at 85 °C
|
15 min |
44.12 |
100% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Azacca (Pellet) 50 g Azacca (Pellet) Hops |
|
44.12 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.5 L |
|
Strike |
73 °C |
68 °C |
60 min |
|
|
|
|
-- |
74 °C |
10 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Malmö kranvatten - 2018
"Tripical 1" No Profile Selected beer recipe by Frasse. All Grain, ABV 4.89%, IBU 44.12, SRM 3.22, Fermentables: (Pilsner, Flaked Oats, Pale Wheat, Torrified Wheat, Crystal 10L Millet Malt - Gluten Free) Hops: (Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-20 12:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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