Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Columbus300 g Columbus Hops |
|
Pellet |
13.8 |
Boil
|
15 min |
10.11 |
50% |
|
300 g |
Magnum300 g Magnum Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
17.43 |
50% |
|
600 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
300 g |
Columbus (Pellet) 300 g Columbus (Pellet) Hops |
|
10.11 |
50% |
|
300 g |
Magnum (Pellet) 300 g Magnum (Pellet) Hops |
|
17.43 |
50% |
|
600 g
/ $ 0.00
|
Target Water Profile
Greater Vancouver
"Chinese New Year Beer" No Profile Selected beer recipe by The Bakery Brewing. All Grain, ABV 4.61%, IBU 27.54, SRM 6.32, Fermentables: (Pale 2-Row, Caramel / Crystal 15L, Caramel / Crystal 60L) Hops: (Columbus, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-29 01:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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