Four and Nine V2 Steam Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Four and Nine V2 Steam Ale

164 calories 14.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 54 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Mino Brewer
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Friday December 6th 2019
1.054
1.010
5.8%
44.0
21.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
9 kg New Zealand - Pilsner Malt9 kg Pilsner Malt 37.3 3.65 69.2%
1.50 kg New Zealand - Wheat Malt1.5 kg Wheat Malt 35.4 4.19 11.5%
2 kg German - CaraAmber2 kg CaraAmber 34 59.88 15.4%
0.50 kg United Kingdom - Dark Crystal 80L0.5 kg Dark Crystal 80L 33 211.99 3.8%
13 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra50 g Citra Hops Pellet 11 Boil 40 min 25.68 25%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 15 min 9.24 25%
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Boil 5 min 9.12 50%
200 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 233 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.72 bar       Temp: 3 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Four and Nine V2 Steam Ale" American Pale Ale beer recipe by Mino Brewer. BIAB, ABV 5.78%, IBU 44.04, SRM 21.17, Fermentables: (Pilsner Malt, Wheat Malt, CaraAmber, Dark Crystal 80L) Hops: (Citra, Cascade, Amarillo)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-22 01:19 UTC
NEW Water Requirements:
Four and Nine V2 Steam Ale
Equipment Profile Used

System Default

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Water Requirements:
Four and Nine V2 Steam Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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