Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.20 kg |
Boortmalt - Pewter4.2 kg Pewter |
|
20 |
4 |
100% |
|
4.20 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Fuggles35 g Fuggles Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
24.46 |
100% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Fuggles (Leaf/Whole) 35 g Fuggles (Leaf/Whole) Hops |
|
24.46 |
100% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
Infusion |
88 °C |
68 °C |
60 min |
|
5 L |
Recirculation |
Vorlauf |
-- |
-- |
-- |
|
4 L |
Mash out 78°C |
Top Off |
-- |
-- |
-- |
|
8 L |
|
Sparge |
85 °C |
-- |
-- |
|
|
|
|
-- |
-- |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
22 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Target Water Profile
Balanced Profile
Notes
Starting Gravity : 10XX (XX)
Final gravity : 10XX (XX)
Cold crash 4°C (03.12.19) until bottelling
Dry hop 30g Fuggle
- Bottling with 6g/ of can sugar (09.12.19)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-09 15:58 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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